26.05 | TASTE OF BRET - COCTEL DE CAMARÓN
- info2189065
- Mar 8, 2023
- 1 min read
It’s time for the second cooking session with our chef Fernando. Therefore, our crew made a lovely video how to bring the taste of BRET to your home once more. June 1st we can finally open our restaurant again, so you can take a seat and let us take care of you.
The ingredients (For 4 people)
For the Broth (option)
1/2onion
2 bay leaf
1/4 piece of fennel
2 celery stalks
1/2 normal size carrot
Salt pepper
500g shrimp
For the cocktail
1 mango
1 avocado
Radish (8 pieces/bulbs)
1 cucumber
2 limes
1 red onion
2 celery stalks
4 tomatos
1/2 bunch corriander
For the cocktailsauce
Tobasco q.b.
Worches q.b.
Ketchup 2 soupspoons
V8 (tomato veggie juice) 150ml
Salt pepper
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Step up to the plate in a stadium that springs to life with every pitch, immersing you in the timeless joy of baseball with Doodle Baseball.
The Agra Call Girl I met was beyond stunning — she was caring, mild-mannered, and had an influx of emotions that entered straight into my heart. 💞
This Coctel de Camarón sounds incredible! So excited Bret is opening its doors again. Maybe after a delicious meal, my brain will be perfectly fueled to tackle some human benchmark challenges. Always good to keep those cognitive skills on point!
Klopt, soms is die nostalgie echt wat je nodig hebt. Maar goed, voor nu ga ik toch die saus van Fernando proberen. Hopelijk brandt er niks aan… tenzij ik weer halverwege in een potje Rocket League beland.