We are open every workday for lunch from 12h till 15h and for dinner from 18h till 22h. We also cater around BRET, we do that wherever and whenever you want 🙂

BRET is known for it’s honest and sustainable approach towards food.  Our kitchen works with a seasonal menu that changes every 3 months. Our chefs use the local and organic produce to guarantee great taste with little waste. Beer plays a central role in BRET. We can tell you which dishes pair with our beers and vice versa. And for some dishes, we also use beer as an ingredient. So please ask our staff for the best beer pairing options for all our dishes. Check here for allergens in our menu.




Drinks – Beer